BIG MAC SAUCE COPYCAT RECIPE

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This Big Mac Sauce copycat recipe is so close to the McDonald’s special sauce, you won’t be able to taste the difference! A while back I tried being humble for a day, and I can proudly say, I was the greatest humble person ever. Now that I got that horrible experience out of the way, I need to brag that I developed, quite possibly, the best Big Mac Sauce recipe on the web. All with one hand tied behind my back just to make it fair. This Big Mac Sauce copycat recipe is so close to the McDonald’s special sauce, you won’t be able to taste the difference! A while back I tried being humble for a day, and I can proudly say, I was the greatest humble person ever. Now that I got that horrible experience out of the way, I need to brag that I developed, quite possibly, the best Big Mac Sauce recipe on the web. All with one hand tied behind my back just to make it fair.  Ok, truth be told, I cheated a little bit. I actually watched a video of one of McDonald’s executive chefs making the Big Mac Sauce and did my best to replicate the ingredient ratios. It took a bit of trial and error, so I am still taking credit for it!

IS BIG MAC SAUCE THE SAME AS THOUSAND ISLAND DRESSING?

I spent most of my life believing McDonald’s Special Sauce was simply Thousand Island dressing. Big Mac Sauce is not Thousand Island dressing. Thousand Island dressing requires tomatoes, which isn’t actually an ingredient in authentic Big Mac Sauce.

WHAT IS IN BIG MAC SAUCE?

How do I know there are no tomatoes in McDonald’s Special Sauce? Because, I looked up the ingredient list. This is what is in McDonald’s Big Mac Sauce: Soybean Oil, Pickle Relish (Diced Pickles, High Fructose Corn Syrup, Sugar, Vinegar, Corn Syrup, Salt, Calcium Chloride, Xanthan Gum, Potassium Sorbate (Preservative), Spice Extractives, Polysorbate 80), Distilled Vinegar, Water, Egg Yolks, High Fructose Corn Syrup, Onion Powder, Mustard Seed, Salt, Spices, Propylene Glycol Alginate, Sodium Benzoate (Preservative), Mustard Bran, Sugar, Garlic Powder, Vegetable Protein (Hydrolyzed Corn, Soy and Wheat), Caramel Colour, Extractives of Paprika, Soy Lecithin, Turmeric (Colour), Calcium Disodium EDTA (Protect Flavour)

HOW TO MAKE BIG MAC SAUCE

I’m going to go out on a limb and assume you don’t have a pantry full of preservatives and chemical binders, so let me break this down into ingredients you understand. Based on the above ingredient list, you will need sweet pickle relish, mayo, vinegar, mustard, garlic powder, onion powder, and paprika. That sounds a lot more reasonable, doesn’t it?

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